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The Gingerbread Makers!
We pride ourselves in our team at The
Gingerbread Shop – the environment and community is small so everyone
works very closely together. Two of our staff have worked for the
Wilson family for over 20 years, and some have just joined the team.
So you can get to know who those busy bodies are behind the
scenes, and to also recognise the different faces behind the counter we
have gathered some information about us all.
Click here to read about the
Acknowledgment of 20 years service for 2 members of staff.
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Andrew and
Joanne with Yasmine, Eden Rose and Eamont.
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Joanne Wilson
Age and where from: Joanne is 43 years old and is from Grasmere (born
in Kendal,
Cumbria), she now resides in Penrith with her family and near to her
parents
Margaret and Gerald Wilson and her brother Neil.
Role in business: Joanne took over the management of the
business with
her partner in 2000 and undertakes various activities but mainly
marketing, PR,
retail, personnel, training, etc, etc…Joanne initiated the website and
the
development of the mail order.
Joanne’s parents bought the business from her great Aunt Mary when
Joanne was
one year old. Her infant years were dominated by her parents running
the
business and would stand on a box to see over the counter. In her
teenage years
she would do the holiday and Saturday girl bit but was often
reprimanded by her
father for being late! After several years working within the tourism
and
marketing industry she decided it was about time to take the reins!
About her: Joanne a mother of 3 children – Yasmine 14,
Eden Rose 9 and
Eamont 7, works from shop, home and juggles all the elements of work,
home and
children – infact she performs much better when under pressure! Joanne
loves
food and nice movies – dreams about having a weekend as a family
(husband
always works Saturdays). Really enjoys watching Coronation Street!
Most interesting happening at work: Loves TV – great fun!
When little
used to wear lost property when serving behind the counter!
How does she like to eat THE Gingerbread: with freshly
brewed coffee and
slightly warm. Loves the Ginger Iced Parfait on the recipe
page.
Andrew Hunter
Age and where from: Age 42, originally from Sunderland
but spent most of
his life working in the Middle East, now resides in Penrith with Joanne
and
family.
Role in business: Chief ‘Gingerbread Man’ and only mixer of the secret
ingredients. Andrew is also the day-to-day manager of the bakery and
shop; he
joined the business with Joanne in 2000.
About him: Before making Gingerbread Andrew couldn’t even
boil and egg!
He still can’t boil an egg, but makes great Gingerbread! He loves
everything
about the business. Before coming to the UK he worked in engineering in
Qatar,
Saudi, Egypt, Abu Dhabi and Dubai. Life here is very different but says
he will
never go back – only for holidays. Doesn’t have any spare time – but
loves
good food, fast cars, reading, and golf. He also watches
Coronation Street with Joanne.
Most interesting happening at work: Everyday!
How does he like to eat THE Gingerbread: On it’s own!
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Amanda
Age and where from: 20 from Lamonby (Near Penrith)
Role in business: General Assistant – mainly in the bakery, but also works behind the shop counter, and out and about at shows.
How long in business: Since April 2010, and settling in very well!
About Amy: Always busy doing something, full of energy and very socialable. Is always out and about with friends at various events. An active member of Skelton Young Farmers. Enjoys music; both listening and performing and when she finds the time likes to relax by either playing piano or violin. She is also very good at baking – no surprise there then!
Most interesting happening at work: Never getting tired of customers walking into the shop and saying “Ooo, what a lovely smell!”
How does she like to eat THE Gingerbread: Just as it comes...
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Amy
Age and where from: 22 from Grasmere
Role in business: Sales Assistant
How long in business: The New Girl (Summer 2010)
About Amy: Just finished a BA Hons degree in Fine Art Printmaking at Brighton University. Really glad to be back home in Grasmere. Interested in the history and heritage of the village, also the culture of Cumbria and tourism. Loves walking the fells where you will find her on the top creating one of her master pieces.
Most interesting happening at work: Nothing as yet...but there will be!
How does she like to eat THE Gingerbread: With a cup of Earl Grey tea.
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Diane
Age and where from: 39 (but not for long) lives at Kendal, originally from Cheshire
Role in business: Sales and Marketing Administrator
How long in business: Since May 2010
About Diane: Visited shop as little girl and loves the Gingerbread so this is her dream job! Eager to learn something new, just learnt to ski and pilates, which she both loves. These join the existing list of passions and pleasures – walking, gardening, theatre, cinema and reading. Would like to even add to that list by improving her French and learning more about antiques. Creative person who enjoys all areas of design; colour, style, art and photography. Loves Paris, Isles of Scilly, family and friends.
How does she like to eat THE Gingerbread: To savour it – she adores it!
Diane’s further recommendations: The new Sarah’s Ginger hand cream – she thinks it is fabulous (watch out friends you are all getting it for Christmas).
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John
Age and where from: A young 53 from Thirlmere
How long in business: 5 years
Role in business: Working in bakery but
Jack-of-All-Trades – Master of None! – Yet! (his words)
About John: Having been born in a pub has spent his
life within the catering industry. Enjoying life at The Gingerbread
Shop.
Most interesting happening: Listening to all the
anecdotes about Gingerbread making!
How does he eat his Gingerbread: With strong cheese!
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Nigel
Age and where from: 51 lives in Grasmere, born in Ambleside, Cumbria but 3 generations
of family from Grasmere.
Role in business: Everything, except
mixing and computer work!
How long in business: 21 years! - See here
About Nigel: Likes walking Lake District fells with
dogs. Gardening, Chelsea FC, Red wine and malt whisky - but not in the
same glass! Doesn’t like long queues of traffic, chewing gum and
cigarette ends on pavement outside shop when he has to clean it up!
Most interesting happening at work: Filming with
Jilly Goolden for BBC Food and Drink programme.
How does he like to eat his Gingerbread: With a nice
glass of malt whisky in front of a log fire on a cold winter’s night.
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Ron
Age and where from: Ron is a fit 70 year old! And
originates from Burton upon Trent.
Role in business: Baker
How long in business: 8 years
About Ron: Ron is married and has lived in
Morecambe for 35 years. He has been a baker for 48 years, working in
all types of bakery environments – from small units to large plant
bakeries. He enjoys gardening, sailing and walking.
Most interesting happening at work: Being on TV!
How does he like to eat THE Gingerbread: Warm with
Irish Coffee! (sounds lovely…)
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Sara
Age and where from: 33 from West Sussex
Role in business: Bakery Assistant for the summer
How long in business: Since May 2010
About Sara: Born in Devon, but lived in West Sussex for 25 years. Worked in various jobs over the years to finance trips abroad. Loves mountains that is why she moved to the Lake District. Enjoys swimming and cycles to work when possible – means she can eat more Gingerbread!
Most interesting happening at work: She is waiting patiently for Jamie Oliver to visit – don’t worry Sara we are sure there will be a celebrity visiting while you are here.
How does she like to eat THE Gingerbread: Mainly nibbles broken pieces or the off-cuts from the wedding favours when taking her tea-break.
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Steve
Age and where from: A fit 54 year old! Lives in
Grasmere and has done for the last 25 years. Originally from Yorkshire
and always a Yorkshire man!
Role in business: Baker and Chief Rum Butter maker
– Steve’s Rum Butter making won Gold in ‘The Great Taste Awards
2002’.
How long in the business: 21 years! - See here
About him: Steve is a true family man – a real man
about home and enjoys DIY, when he is looking for solitude – loves
fishing in the Lakes.
Most interesting happening at work: Meeting Dave
Hill from pop group ‘Slade’!
How does he like to eat his Gingerbread: With a
nice cup of tea! A true Yorkshire man!
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Wendy
Age and where from: 43, originally from Zambia
Role in business: Sales Assistant
How long in business: 6 years
About Wendy: Loves the retail environment and has
worked in such since leaving school, although has spent sometime
travelling to wild and wonderful places. Loves to socialise with
friends at weekends and loves working in the Lakes where she can meet
lots of interesting people from different backgrounds.
Most interesting happening at work: Hated always
having photograph taken – but now loves it!
How does she like to eat her Gingerbread: Straight
from the oven! (so that’s why she keeps sneaking through into the
kitchen!)
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Wendy Jane
Age and where from: 42
and from Kendal, always!
Role in business: Sales
Assistant
How long in business: Started
in 2008 season
About Wendy: Super
Mum! Married with 4 children which includes twins! Enjoys
listening to her MP3 player whilst walking her dogs on summer days
enjoying South Lakes. Likes to chill out with a glass of wine in the
evening - where does she find the time?
Most interesting happening at work: That
her maiden name was ‘Nelson’ - could she be related?….
How does she eat her Gingerbread: Warm
with a cuppa! Just before the working day begins (maybe she has not had
time for breakfast with all those children!).
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